Skyfood Commercial 880Lb Meat Strip Cutter MSC

10.25"W x 19.63"D x 18"H

The Skyfood Equipment MSC 10 Inch Electric Meat Strip Cutter is a high-performance countertop solution designed for butcher shops, restaurants, and commercial kitchens that need fast, consistent meat slicing. Built for efficiency and durability, this unit transforms whole cuts into uniform strips, making it ideal for fajitas, stir fry, and portion-controlled protein applications.

With an output of up to 880 lbs. per hour, the MSC is engineered for medium- to high-volume operations looking to streamline prep without sacrificing consistency. Its 1/2 HP motor and gear-driven system deliver reliable, continuous performance, helping operators reduce manual labor while maintaining precision across every batch. 

This unit is designed to process boneless meat up to 1/2-inch thick, ensuring clean, even strips with minimal waste. The precision blade assembly slices through muscle fibers efficiently, improving product presentation and speeding up cooking times.

Constructed with a combination of stainless steel and aluminum components, the MSC is built to withstand demanding commercial environments while supporting easy cleaning and sanitation. Its compact countertop footprint allows for seamless integration into prep areas, while the feeding chute supports smooth, continuous operation during peak hours. 

For operators looking to increase throughput, improve consistency, and expand menu capabilities, the Skyfood MSC delivers a powerful combination of speed, durability, and precision in a compact design.

• Electric countertop meat strip cutter
• Up to 880 lbs. per hour processing capacity
• Designed for uniform strip cutting (fajitas, stir fry, portioned meats)
• Handles boneless meat up to 1/2" thickness
• Gear-driven system for consistent performance
• Stainless steel and aluminum construction
• Feed chute for continuous operation
• Compact design for prep counters
• 1/2 HP motor
• 110V / 60 Hz / 1-phase (NEMA 5-15P plug)
• Approx. weight: 48–56 lbs
• Commercial-grade build for butcher shops and restaurants